The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages while providing exceptional guest service. This role ensures the bar is clean, fully stocked, and operated in accordance with hotel standards, liquor laws, and food safety regulations.
Job Summary
- Type: full-time
- Location: Georgetown
- Category: Hospitality
- Closing Date: 2026-07-22
Key Responsibilities
- Prepare and serve beverages according to hotel recipes and standards.
- Deliver friendly, efficient, and professional service to all guests.
- Complete opening, closing, and side duties.
- Maintain cleanliness and organization of the bar area.
- Monitor and replenish bar stock, garnishes, and glassware.
- Process cash, credit card, and room charge transactions accurately.
- Follow responsible alcohol service practices and comply with liquor laws.
- Assist with beverage inventory and cost control.
- Support banquet functions and special events as required.
- Ensure guest satisfaction and promptly address concerns.
Requirements
- High school diploma or equivalent preferred.
- Minimum one (1) year bartending experience in a hotel, restaurant, or bar preferred.
- Bartending certification is an asset.
- Knowledge of cocktails, wines, spirits, and POS systems preferred.
- Excellent customer service and communication skills.
- Ability to work in a fast-paced environment.
- Strong attention to detail and teamwork.
- Ability to stand for long periods and lift up to 50 lbs (23 kg).
- Must be legally permitted to serve alcohol.
- Flexible to work shifts, weekends, and public holidays.
How to Apply
Apply by email: [email protected]
About the Company
The AC Hotel by Marriott Georgetown offers a distinct blend of modern, European-inspired design and sophisticated comfort for travelers in Guyana. Located strategically in the heart of Georgetown, this upscale establishment caters to both business professionals and leisure guests seeking a premium experience. Opened in late 2023, the hotel provides elegantly designed guest rooms, innovative co-working spaces, and signature F&B concepts like the AC Kitchen and AC Lounge. As a key property in the growing hospitality sector of Guyana, it significantly contributes to the local economy and provides diverse employment opportunities within the region.
Experience sophisticated European design and comfort in Georgetown, Guyana.
Frequently Asked Questions
What qualifications or experience are typically required for a Bartender role at a hotel like AC by Marriott in Guyana?
While formal hospitality certifications are beneficial, practical experience in a bar or restaurant setting is often highly valued. Employers also look for strong customer service skills and a good understanding of drink mixing.
What are the primary day-to-day responsibilities for a Bartender working in both outlet and banquet settings in a Guyanese hotel?
You'll be responsible for preparing and serving a wide range of alcoholic and non-alcoholic beverages to guests, managing inventory, and maintaining a clean bar area. For banquets, responsibilities extend to setting up temporary bar stations and serving guests efficiently during events.
What is the typical work culture and what are the expectations for a Bartender within a hospitality setting in Guyana?
Hospitality in Guyana often emphasizes warm, friendly customer service and a professional demeanor, reflecting the local welcoming culture. Punctuality, teamwork, and the ability to work flexible hours, including weekends and holidays, are highly expected.
What are the realistic career progression opportunities for a Bartender within the hospitality sector in Guyana?
Many bartenders can progress to Head Bartender, Bar Supervisor, or even Food and Beverage Supervisor roles within the hotel. With further experience and training, opportunities might extend to Assistant F&B Manager or even F&B Manager positions.
What kind of benefits can a Bartender typically expect from a reputable hotel employer in Guyana?
Standard benefits often include statutory leave entitlements such as annual leave and sick leave, as per Guyanese labour laws. Larger hotels may also offer medical aid schemes and, in some cases, contributions to a pension plan or other staff welfare programs.
How should I apply for a Bartender position in Guyana, and what qualities do employers prioritize?
Applications usually involve submitting a comprehensive CV outlining your experience and skills, often online or directly to the hotel's HR department. Employers highly value excellent customer service skills, a positive attitude, reliability, and any relevant experience in hospitality.
