BAKER – Newrest Guyana

To ensure production of clean, nutritious and timely bakery and confectionary products to client.

Carnegie School of Home Economics Certificate/Diploma or Equivalent

2+ years experience in a smilar role

• Strive for better presentation methods by maintaining the highest standard of service.

• Responsible for bakery products, bakery cleanliness and cost-effective innovative dishes.

• To develop and train minimum one Guyanese helpers/Assistant Cook to be proficient in basic bakery skills and thereby make them eligible for promotion to a higher post.

• To ensure all HSE rules & procedures are followed and hazards/near miss and accidents are properly reported.

• To raise HSE/Hazard awareness by actively participating in all HSE meetings.

• To follow Newrest HSE plan.

• Self develop in learning new bakery products for the better satisfaction of client.

• Extent full co-operation to senior staff in maintaining operational harmony